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Pepper berry - Ground 35gm

$14.00
Pepper berry - Ground 35gm

Pepper berry - Ground 35gm

$14.00

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description

Tasmanian Pepperberry is higher in antioxidants than blueberries and one of Australia's superfoods. A rich and fruity flavour quickly followed by a pleasant heat will give any dish that unique flavour. 100% natural. 

High in Vitamin E, lutein, zinc, magnesium and calcium. 

Uses: sweet and savoury dishes, cakes, custard, syrups, drinks, ice creams, confectionery, dukkah, breads, spice blends, marinade for meats. Pepperberries infuse a rich plum colour to sauces and can be used as a substitute to black pepper.  

Tasting characteristics: Earthy, spicy flavour and intense peppery aroma. Pepperberry has a sweet exotic spicy note. Suggest you liken it to fresh summac. 

Traditionally: Aboriginal people would harvest the fruit and leaves brighten up their foods, and used to treat infections like sore throats and tooth aches.

Chefs Tips splash this Tasmanian Pepper will brighten up any dish heighten  the natural sweetness in dishes like a caramelized  dipped strawberries

Botanical Name: Tasmannian lanceolata